Brian Senyange

Brian Senyange PhD student Department of agricultural economics
Agri-food marketing and consumer behavior
Ghent University
Coupure links 653 Office A1.---
9000 Ghent, Belgium
Brian.Senyange@UGent.be

Bio
Brian Senyange is a Doctoral Fellow at Ghent University, Department of Agricultural Economics. Brian Senyange has a multidisciplinary background in sociology, rural development, and agriculture. He has collaborated on projects related to food production, agribusiness, and rural development for a number of years, including the World Bank-coordinated Agriculture Cluster Development Project (ACDP) in Uganda, which aimed at improving access to agricultural inputs while also boosting productivity and marketability of farm produce. He also took part in the USAID II initiative to scale up climate-smart agriculture technologies.

Research
Brian’s research focuses on Entrepreneurial Orientation and adoption of technologies in the Agricultural Sector.

Keywords

Entrepreneurial Orientation

Intention to Adopt

Tissue culture

Consumer behaviour

Education Brian holds a Bachelor degree in Agriculture from Gulu University, Uganda. He also holds an International Master of Science degree in Rural Development (IMRD) from various European academic institutions coordinated by Ghent University under the Erasmus Mundus program.

Publications/Research ID

ORCID ID

Biblio

Brian Senyange
PhD student

Department of agricultural economics
Agri-food marketing and consumer behavior
Ghent University
Coupure links 653
Office A1.---
9000 Ghent, Belgium
Brian.Senyange@UGent.be

Bio

Brian Senyange is a Doctoral Fellow at Ghent University, Department of Agricultural Economics. Brian Senyange has a multidisciplinary background in sociology, rural development, and agriculture. He has collaborated on projects related to food production, agribusiness, and rural development for a number of years, including the World Bank-coordinated Agriculture Cluster Development Project (ACDP) in Uganda, which aimed at improving access to agricultural inputs while also boosting productivity and marketability of farm produce. He also took part in the USAID II initiative to scale up climate-smart agriculture technologies.

Research

Brian’s research focuses on Entrepreneurial Orientation and adoption of technologies in the Agricultural Sector.

Keywords

Entrepreneurial Orientation
Intention to Adopt
Tissue culture
Consumer behaviour

Education

Brian holds a Bachelor degree in Agriculture from Gulu University, Uganda. He also holds an International Master of Science degree in Rural Development (IMRD) from various European academic institutions coordinated by Ghent University under the Erasmus Mundus program.

Publications/Research ID

ORCID ID

Biblio

Brian Senyange PhD student Department of agricultural economics Agri-food marketing and consumer behavior Ghent University Coupure links 653 Office A1.--- 9000 Ghent, Belgium Brian.Senyange@UGent.be

Research Brian’s research focuses on Entrepreneurial Orientation and adoption of technologies in the Agricultural Sector.

Keywords Entrepreneurial Orientation Intention to Adopt Tissue culture Consumer behaviour